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- Sancho Peppercorns are essentially unripe black peppercorns. They are milder and zesty rather than black peppercorns.
- Green Peppercorns are paired well with chicken, pork, fish, soups, salads, tomatoes, and eggs.
- Japanese Peppercorn comes in a 6 Ounce Bag that can be resealed to ensure freshness with every use. All natural, pure, and fresh.
- Peppercorns can be ground, chopped, or used whole as a pickling spice. Green Peppercorns are the primary ingredient in pepper steak marinades.
- Green Peppercorn is most commonly used in French, Thai, Western European, and Asian cuisines.