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- One of the best olives on Earth is here. Olive people unite
- These jumbo ripe raw Premium Botija olives (sometimes called "botilla" olives) from Peru have been dried at low temperatures (below 110 degrees farenheit), pitted and cured with a touch of sea salt.
- All the natural oil of the olive is intact, very juicy. This is a premium olive grown on the coastal desert plains of southern Peru.
- Ecologically cultivated, hand-picked and packed with extraordinary care. These delicious naturally cured Botija "botilla" olives will complement almost all of your culinary creations.
- Peruvian Botija "botilla" Olives are great olives. Share some botija ("botilla") raw olives with your family and friends. Share at parties. Ingredients ORGANIC OLIVES, SEA SALT.